A brand new blog post and another brand new job. That’s right, I’ve moved again. I’ve only been in London for under 2 years and this is already my third job.  But this one is the one.  In July 2015 I wrote a blog on here about having to start my own cooking channel because it was so difficult to get a job in online food video production. Little did I know that starting How To Kitchen would actually help me secure a job on my favourite cooking channel on YouTube, SORTEDfood.com. 

As of April 2016, I became a camera operator and editor for the channel and have loved every second of it so far. This was the video I filmed on my second day working for them. Needless to say I nearly threw up on my first shoot day (not even joking).

Since then, I’ve been busy shooting and editing a number of their varied videos. The interview process was absolutely terrifying. Continue reading →